Tequila Inspired. Real Wood Fired
Dechado de Ceviche
tasting sampler of our ceviche selection, great for a table of 2-3 people.
Pescado y Calamar
marinated squid and chef’s featured fish with a grilled mango-citrus salsa
Peruvian Ceviche Mixto
chef’s special mix of marinated shellfish and whitefish, tossed with aji amarillo, red onion and roasted corn
Coctel de Camarones
Mexican white shrimp tossed with tomatoes, onion, jalapeño, cucumber and a citrus spiked cocktail sauce
“citrus-seared” rare Ahi tuna, sliced thin over fried plantain, with fresh avocado and onion
Hours: Tues-Sat 11:30am-Midnight Sunday & Monday: 11:30am-10:00pm
2013 Copyright AGAVE Southwestern Grill. Web Design by RT Design Group
2380 Vanderbilt Beach Rd.
Naples, FL 34109